Fixed Price Menu
FIXED PRICE MENU |
| 2 COURSES £16 – Discounted by 25% at lunchtime |
| 3 COURSES £19 – Discounted by 25% at lunchtime |
| Available Tuesday to Saturday for Lunch
And Tuesday to Thursday for Dinner |
| This is a sample menu. Ingredients are bought off the markets daily and subject to seasonal changes. |
STARTERS |
| Pressed Ham Hock, Piccalilli, Apple & Sourdough |
| Smoked Macherel, Beetroot, Quinoa & Horseradish Yoghurt |
| White Bean, Almond and Parmesan Veloute |
MAINS |
| Pork Belly, Trealy Farm Black Pudding, Celery & Apple |
| Fishcake, Spinach, Poached Egg & Lemon Mayonnaise |
| Wild Mushroom Risotto |
DESSERTS |
| Mandarin, White Chocolate Mousse & Jelly |
| Poached Pear, Almond Pannacotta, Praline & Pear Sorbet |
| Cheese of the Day, Chutney & Crackers |
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We would like you to know that some of our dishes may contain nuts and that we do not knowingly use genetically modified food products. For more information – please speak with our Management team. All our prices include VAT. A discretionary service charge of 12.5% will be added to your bill. |