Due to current restrictions of having to close for in restaurant dining. We are back offering hot food collections on Friday & Saturday evening and Sunday lunch.
Friday and Saturday evening we are offering our a’ la carte menu or you can enjoy the experience of the restaurant with our 6 course dinner tasting menu as a takeaway.
You can visit our online ordering website at https://funkyfodder.uk for a Friday and Saturday order. (Please allow adequate notice). Or phone us on 01454 411137 for our Sunday lunch order.
Please find our menu below for our dinner service.
à la carte menu
Pickled Cornish sardines – fine herbs – lemon
Salt baked beetroot tartare & goats cheese – apple
Guinea fowl – chorizo – leek terrine with cider chutney
Oxtail butter bean
Confit duck puy lentils smoked paprika
Smoked haddock mornay – spinach & tiger prawns
Pear frangipane galette
Milk nutmeg tart
Dark chocolate parfait – chocolate crumb – clotted cream
British cheese selection – membrillo – fudges crackers
Thank you for your support over these past few weeks and l look forward to knocking you up some top nosh.