Sunday Lunch

We are open!!! Collections still available!!

Takeaway Sunday available ready to eat on Sundays, collect between 12:00 – 14:00.

You can order online at www.funkyfodder.uk or call us on 01454411137.

£25-2 COURSES / £30-3 COURSES

This week’s menu is:


Smoked mackerel & horseradish mille feuille pickled shimeji mushrooms

Asparagus with gnocchi and pecorino custard

Wild mushroom and Champagne risotto

Grilled quail with seed crust and mojo picon


(all served with roast potatoes & seasonal vegetables)

Roasted sirloin, dry aged for 28days, Yorkshire pudding

Cauliflower steak, saffron aioli, pine kernels and raisins

Lemon sole meuniere with lemon and parsley butter

Pan fried halibut with vin blanc sauce


Extravagant Chocolate brownie and praline 

Apple and blackberry crumble with calvados cream

Ronnies bread and butter pudding

British cheeses, membrillo and crackers

Menus are subject to change.

Menus are subject to change.