Each Sunday, whilst we are in lockdown, we offer a hot Sunday lunch for collection.
The menus are drafted weekly and posted on our facebook page, however this week’s menu is below (Sunday 7th June)
To order, please call the restaurant and I’ll arrange your collections slot and take payment so we can continue to offer a non-contact collection. Our number is 01454 411137 and I’ll be taking orders from 11am on Thursday.
Collection slots are being offered every half hour from 12:30, until 2:30 pm, with deliveries for those in special circumstances between 3pm and 4pm.
This week’s menu is
Cures Salmon pastrami , cucumber salad and horseradish cream 5.50
Salad of Wye Valley asparagus, portobella mushroom, sun blushed tomato and Godminster gold 5.50
Salad of confit chicken and green beans, dressed in soy and sesame 5.50
all mains are served with roast potatoes and seasonal vegetables.
Smoked Haddock mornay with Spinach and egg 15
Aubergine parmigiana 15
Roasted loin of pork, stuffed with Chorizo and apple sauce 15
Lemon Tart with macerated summer fruits 4.75
Apple and blackberry crumble with calvados crème anglaise 4.75
British Cheese platter with crackers and membrillo 7.00