Sunday Lunch

We are open!! we are back open as a functioning restaurant, so feel free to book a table and come along or we are still offering our hot ready to eat Sunday lunch at a 15% discount from in restaurant price.

The menus are drafted weekly and posted on our facebook page, however this week’s menu is below (Sunday 2nd August)

To order, please call the restaurant and I’ll arrange your collections slot  and take payment so we can continue to offer a non-contact collection.  Our number is 01454 411137 and I’ll be taking orders from 11am on Thursday.

Collection slots are being offered every half hour from 12:30, until 2:30 pm, with deliveries for those in  special circumstances between 3pm and 4pm.

£25-2 COURSES / £29-3 COURSES

This week’s menu is:

Starters:

Yellow Gazpacho

Salt baked Beetroot tartar with broad bean and Wigmore salad

Charcuterie board

Salmon pastrami, pea bavarois, feta, lemon and pistachio crumb

Mains:

All mains are served with roast potatoes and seasonal vegetables.

Roasted sirloin, dry aged for 28days, Yorkshire pudding and watercress

Wild mushroom risotto

Lemon chicken with cous cous and baba ghanoush

Cod, stewed baby tomatoes and capers

Desserts:

Apple and blackberry crumble- vanilla ice cream  

Summer fruit Eton mess   

Dark chocolate parfait with gooseberry ice cream

British cheeses, membrillo and crackers