
” The Supper Club”
Wednesday 12th and Thursday 13th September
£30 per person
Starter
Lightly spiced butternut soup with coconut milk
Novas Gran Reserva Riesling, 2016, Bio Bio, Chile
Main
Badminton Estate Venison, cranberry and orange compote with chips
Valpolicella, Franco Allegrini, 2016 Veneto, Italy
Dessert
Poached peaches, ginger and mascarpone cream
Coffee and petit fours
Reservations are a must, please comment “Supper Club” menu when you book. Thank you.
To book a table call 01454 411137 or book online www.ronnies-restaurant.co.uk
Look forward to seeing you soon
Best wishes
Ronnie and the team